What is amino acid analysis of peptides? What it can count
Amino acid analysis hydrolyses a peptide and counts the residues. What that proves on a COA, what acid destroys, and how net peptide content is measured.
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Amino acid analysis hydrolyses a peptide and counts the residues. What that proves on a COA, what acid destroys, and how net peptide content is measured.
Synthetic peptide impurities by class, from deletion sequences to TFA counterions, and which COA line, HPLC purity or MS mass, can reveal each one.
Shelf-life figures for lyophilized peptides as sb-PEPTIDE, GenScript, peptide.com and JPT state them, by temperature, and why none is an expiry date.
Lyophilized peptide storage as GenScript, JPT and peptide.com publish it: cold, dry, dark, warmed before opening. Where the three pages disagree.
Karl Fischer water content on a peptide COA is the water share of the powder by mass. How USP authors subtract it, and what vendor ranges rest on.
MS on a peptide COA confirms the observed mass matches the intended molecule. HPLC purity is a peak-area share; it proves neither identity nor mass.
What 'TFA salt' or 'acetate salt' on a peptide COA records, why vials arrive as TFA salts, and how residual TFA is measured, per a 2025 ETH Zurich paper.
No. HPLC purity is a peak-area fraction; net peptide content is a mass fraction. Six sequences show what a TFA counterion alone can take from a 10 mg vial.
A logo on a certificate of analysis is not a purity grade. Assessed: what an ISO/IEC 17025 accreditation attests, why scope is the whole of it, and why the mutual-recognition line printed on reports is mid-rename.
Three August supplement launches print 'peptide' on the front of the container. The paperwork behind that word is a different kind of document from the one a research-supply buyer reads.